Professional Grease Trap Services & Hydro Jetting

We offer a wide range of grease trap services to the many restaurants, diners, and other food service establishments of Poughkeepsie and surrounding Dutchess County. From cleaning to repairs and replacements, our skilled technicians are trained and equipped to handle any of your grease trap needs!

Grease Trap Cleaning

Overflowing grease traps can cause a number of problems for your business, from disgusting odors to clogged pipes. It also makes your grease trap less effective at collecting FOG and solid waste. Our technicians fully pump out and clean the inside of your grease trap.

Grease Trap Maintenance

Consistent maintenance isn’t just key to keeping your grease trap working but also to keeping your business running. Our grease trap maintenance programs are custom-tailored to the needs and schedule of your business to keep your kitchen compliant, and your doors open.

Grease Trap Repair

Even the most well-maintained grease traps endure a great deal of wear and tear and need the occasional repair. Even beyond standard everyday use, improper installation, poor maintenance, or use of inappropriate cleaning tools can cause major damage to your grease trap.

Hydro Jetting

Softer clogs can often be cleared with standard cleaning methods; harder obstructions deeper in a pipe such as solidified FOG require something stronger. Hydro jetting is a non-invasive, environmentally friendly, and highly effective way to fully clear and completely clean your pipes.

Frequently Asked Questions

When it comes to fully pumping and cleaning your grease trap, it costs $295.00 to pump anything up to 1000 gallons and $350.00 to pump a 1250-gallon tank.

To ensure no FOG or waste is released into local sewers or POTWs, the Department of Health recommends having your grease trap pumped and cleaned every 4 to 6 months.

There is no difference between the two. A grease interceptor is just an industry term for a grease trap.

Grease traps are needed to stop fats, oils, and grease (FOG) from getting out to the sewer and/or leach field.

Grease trap size very much depends on the type of business. For example, a coffee shop could be fine with a 50-gallon trap under the sink whereas a restaurant that serves food and washes a lot of dishes would likely need a 1000 to 2000-gallon trap.

Usually never, especially with proper maintenance. Unless you see a lot of cracks in the concrete or baffle deterioration on the outlet side, your grease trap should not need to be replaced.

Yes. While grease traps can collect FOG before it can get to the sewer, their ability to do so diminishes the fuller they get. Grease can also cause substantial clogs in the plumbing from time to time, resulting in potential damages and backups. Clogs can be removed via jetting, but it would be at an additional cost.

ProGrease serves Albany NY as well as the greater Poughkeepsie area, including Hudson, Kingston, and Newburgh.